What are the responsibilities and job description for the Lead Food Service Worker position at ELIOR GROUP?
Department: Education
The Role at a glance:
We are looking to add an experienced, motivated lead foodservice worker to our School Dining team in Springdale. As a lead foodservice worker, you will have the opportunity to lead daily operation onsite by ensuring quality food preparation and service.
What you'll be doing:
- Ensuring proper preparation and storage of food.
- Directing food service staff and operations to ensure a successful meal service.
- Ordering food and paper products as needed.
- Ensuring sanitation and safety procedures are followed at all times.
- Training new staff members as needed.
What we're looking for:
Must-haves:
- High school diploma or equivalent.
- Excellent leadership and communication skills.
- Strong customer service skills.
- ServSafe certification.
- At least one years’ experience in a foodservice role.
Nice-to-haves:
- At least one years’ experience in a supervisory role.
Where you'll be working:
RES School
Compensation Range
$16 per hour
Our Benefits:
- Medical (FT Employees)
- Dental
- Vision
- Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
- Discount Program
- Commuter Benefits (Parking and Transit)
- EAP
- 401k
- Sick Time
- Holiday Pay (9 paid holidays)
- Tuition Reimbursement (FT Employees)
- Paid Time Off