What are the responsibilities and job description for the Bakery Pastry Cook - Baker position at Elements Restaurant?
Do you love baking and creating delicious pastries? Would you like to work in a restaurant environment that values culinary creativity and innovation? Then we have the perfect job for you! As a full-time Bakery Pastry Cook - Baker at Elements Restaurant, you'll have the opportunity to showcase your culinary skills and create amazing desserts and breads that will delight our customers.
We offer a competitive wage, so you can be sure you're being compensated fairly for your hard work and dedication. You will be offered amazing benefits such as employee incentives and gift cards, employee discounts, a 401k matching plan after 60 days, and discounted travel through Marriott Hotels around the world. If you're ready to take your culinary career to the next level, apply for our Bakery Pastry Cook - Baker position today!
A LITTLE ABOUT US
Founded in 2009, we are home to an array of culinary styles as one of Cache Valley's favorite contemporary eateries. We provide our customers with incredible dining experiences, great food selection, superior service, and a gorgeous atmosphere. Our interior features floor-to-ceiling windows with a view of the Logan River and a warm fireplace for those cold winter months.
We know our high-quality service wouldn't be possible without the dedication of our employees, which is why we work hard to provide them with a rewarding workplace. We love to celebrate our staff! To show our appreciation for all that they do, we offer our employees competitive pay and opportunities for growth to help them build successful careers!
YOUR DAY-TO-DAY AS A BAKERY PASTRY COOK - BAKER
As a Bakery Pastry Cook - Baker at Elements Restaurant, you have the chance to showcase your baking skills and whip up mouthwatering pastries and desserts that keep our customers coming back for more. Not only are you baking desserts and pastries for our restaurant, but you're also baking bread for other local restaurants as needed. You confidently work with heavy-duty kitchen equipment to create these masterpieces. Your hard work pays off when our customers rave about the delectable treats you've created!
ARE YOU THE BAKERY PASTRY COOK - BAKER WE'RE LOOKING FOR?
Requirements for this position include:
- Pastry and bakery experience
- 21 years old
- Ability to lift up to 60 pounds
OUR TEAM NEEDS YOU!
If you believe that this position matches your requirements, applying for it is a breeze. The whole application process can be completed in under 3 minutes. Best of luck!
84321