What are the responsibilities and job description for the Production Room Lead position at ELEMENT FOOD SOLUTIONS LLC?
|
Summary of Job |
The Room Lead supports production rooms and supports machine operators to ensure production runs efficiently and that production and quality goals are met.
|
Essential Functions and Responsibilities |
- Support a culture of safe production and safe work practices.
- Ensure there is enough material to run the entire shift, and that all materials are recorded.
- Verify item/quantity allocated /quantity remaining is correct on job tickets.
- Assess your labor at the beginning of the shift to ensure ability to run efficiently.
- Ensure all employees on the line can perform each task assigned.
- Cross trains all employees on all tasks in each room and ensure proper rotations every 2 hours.
- Work with Floor Production Leads to coach and counsel employees on performance per assigned task.
- Oversee the functionality of the metal detector, including training and testing.
- Verify the quality conditions of all end products to ensure compliance with product specifications.
- Verify and document units required per hour and percentages and that all paperwork is filled out entirely at the scheduled times.
- Utilize Redzone for the required line checks per order and enter appropriate downtime categories.
- Ensures that all work activities are performed with attention to the highest standards for quality, safety and compliance with all appropriate legal and food safety requirements and a focus on continuous improvement.
|
Education and Qualifications |
- HS Diploma or Equivalent
- 3-5 years production lead experience in a manufacturing setting is required
- Able to work flexible schedules including overtime.
- Strong interpersonal and leadership skills to motivate and lead employees.
- Bilingual (Able to read, write, and speak English and Spanish)
- Must have reliable transportation
|
Physical Requirements |
- Crouching: Bending the body downward and forward by bending leg and spine.
- Reaching: Extending hand(s) and arm(s) in any direction.
- Standing: Remaining upright on the feet, particularly for sustained periods of time.
- Walking: Moving about on foot to accomplish tasks, particularly for long distances or moving from one work site to another.
- Repetitive motions: Making substantial movements (motions) of the wrists, hands, and/or fingers.
|
Food Safety Responsibilities |
- Follow all relevant food safety rules including SQF, cGMPs, and Food Defense.
- Report any observed food safety violations to your supervisor immediately
|
Core Benefits |
- Basic Life Insurance
- Short Term Disability
- Long Term Disability
- Paid Time Off
- Paid Leave
- Holiday Paid
|
Voluntary Benefits |
- Medical Insurance
- Dental Insurance
- Vision Insurance
- Life Insurance
- Pet Insurance
- 401 k (matching)
- Accident
- Critical Illness
- Wellness
- Gym membership
|
Job Type |
- Full-time (Temp to Hire)
|
Pay |
- $18.00 (1st Shift)
- $18.50 (2nd Shift)
|
Schedule |
- 1st shift (6am to 2:30pm) and 2nd shift (2:30pm to 11pm) available
- Monday to Friday
- Weekends (as needed)
Salary : $18