What are the responsibilities and job description for the Lead Chef position at Element by Westin?
Full Job Description
We are looking for a creative and proficient in all aspects of food preparation, lead chef.
Responsibilities
- Plan and direct food preparation and culinary activities
- Modify menus or create new ones that meet quality standards
- Estimate food requirements
- Supervise kitchen staff’s activities
- manage kitchen staff
- Give prepared plates the “final touch”
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
Skills
- Proven working experience as a head chef
- Excellent record of kitchen management
- Ability to spot and resolve problems efficiently
- Capable of delegating multiple tasks
- Communication and leadership skills
- Keep up with cooking trends and best practices
- Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
Job Type: Full-time
Pay: $17.00 - $20.00 per hour
Shift:
- 8 hour shift
Work Location: In person
Salary : $17 - $20
