What are the responsibilities and job description for the Chef de Cuisine for upscale Italian concept position at EHS RECRUITING COMPANY?
We are seeking a Chef de Cuisine for a fine dining concept in the Denver area! This restaurant is an upscale kitchen specializing in scratch Italian cuisine.
What's in it for you:
- Salary up to $90k (DOE)
- Great benefits package and bonus opportunities
- Develop and challenge creative culinary skills
Chef de Cuisine Responsibilities (including but not limited to):
- Oversee day-to-day culinary operations
- Coordinate food and kitchenware orders, and manage some budgetary elements
- Check freshness and quality of ingredients
- Assist in the development of menu items
- Standardize recipes and plate presentations
- Work with management to create a memorable experience for guests
Chef de Cuisine Qualifications:
- Previous experience in culinary arts, cooking, or other related fields - preferably in a fine dining kitchen
- Knowledge of cost and labor systems, including managing kitchen finances
- Passion for food and cooking techniques
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
If this Executive Chef role sounds like it would be a good fit, please apply! We can't wait to hear from you!
With 32 years in the recruiting industry and offices nationwide, EHS RECRUITING COMPANY has placed thousands of candidates nationally and internationally. EHS recruiters are career specialists who give our candidates first access to the best opportunities and partner to elevate and expedite the hiring process. We look forward to partnering with you!
Salary : $75,000 - $90,000