What are the responsibilities and job description for the Supervisor position at EDUCATIONAL CATERING INC?
Fresh Food Fueling Excellence
As ECI advances through innovation in food management, we have always had a clear approach to our food. Our “Freshness First Promise”: it is the mainstay in every kitchen and why we say “ECI is Fresh Food Fueling Excellence”.
We maintain this principle from our front offices to our loading docks. It is a reminder for our team and statement to our clients that we are commitment to serving fresh, authentic, and amazing food.
If this is you, we want to schedule an immediate interview.
We offer highly competitive Salaries with Excellent benefits and are not seen in the Restaurant Industry.
$22.77 an hour
($18.20 an hour plus $4.57 Cash in lieu of H&W)
The Shift Supervisor will ensure program meets ECI standards are met and provide guest statisifaction. Supports team members, may assist with Cooking, Food Prep, Hands on production or ocassional cashier help
Include promotion from within
Highlight benefits that include 2 weeks paid vacation after 1 year of service and Paid time off
Typical Hours for this shift are 8:00 am – 8:00 pm Sat and Sunday & 5:00 am – 1:30 pm Monday & Friday
Salary : $5 - $18