What are the responsibilities and job description for the Line Cook position at Eduardo's Restaurant?
Job Title: Line Cook
Company: Eduardo’s Restaurant
Location: Laredo, TX 6516 Arena Blvd
Job Type: Full-Time / Part-Time
Eduardo’s Restaurant is looking for a dependable and motivated Line Cook to join our kitchen team. We are looking for someone who works well under pressure, takes pride in food quality, and is ready to be part of a fast-paced restaurant environment.
Responsibilities:
Prepare and cook menu items according to restaurant standards
Maintain a clean and organized work station
Follow food safety and sanitation procedures
Assist with prep work before and during service
Work with the kitchen team to ensure orders are completed correctly and on time
Properly store, label, and rotate food products
Help with cleaning duties at the end of the shift
Qualifications:
Prior kitchen or line cook experience preferred, but we are willing to train the right person
Must be dependable and punctual
Ability to work in a fast-paced environment
Must be able to stand for long periods of time
Team player with a positive attitude
Food handler certification preferred or must be willing to obtain one
Pay: $11.00 - $13.00 per hour
Work Location: In person
Salary : $11 - $13