What are the responsibilities and job description for the Private Dining Coordinator - Eataly Flatiron position at Eataly?
Company Description
Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:
The Private Dining & Events Coordinator to support the sales and execution of private events, catering, and banquets across our NYC locations. This role is ideal for someone who is organized, guest-focused, and excited to grow within a dynamic hospitality sales environment. The coordinator works closely with the Private Dining Manager to ensure seamless planning, communication, and on-site coordination for events of all sizes. Reports to the Private Events Sales Manager and General Manager of Restaurants.
Event Coordination & Guest Communication
Additional Information
Benefits and Perks
Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:
- EAT authentic Italian food at our restaurants, cafés and to-go counters
- SHOP a selection of high-quality Italian, local and homemade products
- LEARN through our classes and our team’s product knowledge
The Private Dining & Events Coordinator to support the sales and execution of private events, catering, and banquets across our NYC locations. This role is ideal for someone who is organized, guest-focused, and excited to grow within a dynamic hospitality sales environment. The coordinator works closely with the Private Dining Manager to ensure seamless planning, communication, and on-site coordination for events of all sizes. Reports to the Private Events Sales Manager and General Manager of Restaurants.
Event Coordination & Guest Communication
- Respond to private dining and event inquiries in a timely, polished, and professional manner
- Schedule and conduct site visits and walkthroughs with potential clients
- Assist in preparing proposals, contracts, and BEOs
- Support client communication pre- and post-event (menus, timelines, headcount, etc.)
- Maintain accurate records in event management platforms (Tripleseat, Reposite, etc.)
- Help track deposits, payments, and required documentation
- Coordinate details with culinary and service teams to ensure accurate event planning
- Prepare printed menus, signage, and event collateral as needed
- Assist with event setup and breakdown alongside FOH and BOH teams
- Greet clients and serve as their on-site point of contact
- Liaise between client and service team to ensure expectations are met
- Monitor service flow and timelines to support smooth execution
- Support post-event recaps and feedback collection
- Log guest feedback and identify trends for continuous improvement
- Communicate regularly with the Private Dining Manager and Corporate Coordinator
- 2 years of experience in private dining, catering, events, or a related hospitality field
- Strong interpersonal and written communication skills
- Exceptional organization and attention to detail
- Ability to thrive in a fast-paced, guest-facing environment
- Proficiency with Microsoft Office; experience with Tripleseat, Reposite, SevenRooms a plus
- Flexible availability including evenings, weekends, and holidays, based on event needs
- Passion for Italian food, hospitality, and creating memorable guest experiences
- Ability to stand/walk for up to 4 hours
- Ability to lift up to 25 lbs
- Flexibility to support events across multiple NYC locations
Additional Information
Benefits and Perks
- Medical, Dental, Vision Insurance
- Paid Time Off
- Paid Parental Leave
- 401K with match or RRSP
- Free family meal daily
- Discounts at Eataly
- Classes on products and Italian cuisine
- Referral bonus program
- and more!
Salary : $25 - $28