What are the responsibilities and job description for the Line Cook - Hermon Restaurant position at Dysarts Service?
Our Hermon restaurant is looking for part-time or full-time Line Cooks to join our team! Candidates should be self-motivated and should enjoy working as a team. Must be available all shifts, weekends and holidays included. Cooking experience is a plus, but is not necessary. We are willing to teach and train the right applicants for this position! Line Cooks who work with us for 90 days will receive a raise and a $1.00/hour bonus for all hours worked during the first 90 days.
Responsibilities:
- Using our standardized recipes, prepares all food items both efficiently and accurately.
- Memorize and utilize our serving portion sizes, cooking methods, and food quality requirements.
- Maintains a clean, sanitary work environment in the preparation and handling of food.
- Monitor product freshness and rotate out old product.
Job Types: Full-time, Part-time
Pay: From $18.00 per hour with an increase to $19.00 after 90 days.
Full-time Benefits:
- Health insurance
- Life insurance
- Short-term disability insurance
- Dental insurance
- Vision insurance
- Flexible spending account/dependent care
- 401(k) and 401(k) match
- Holiday pay
- Employee discount
- Paid time off
Shift:
- Morning shift
- Weekends as needed
Work Location: In person
Salary : $19