What are the responsibilities and job description for the Dunkin crew member position at Dunkin'?
Crew Member
Benefits Offered:
*Dental
*Medical
*Team Environment
*Career Enrichment
*On Going Training
Employment Type
Full-Time
Why Work Here?
“Much room for growth, great team, exciting atmosphere”
Crew Members play a vital role in delivering great guest experiences. They prepare products
according to operational and quality standards, and serve them with enthusiasm in a clean
environment. They work as part of a team to meet our Guests needs and give them a reason to
come back.
If you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you
to apply your personality and skills in a variety of ways, becoming a Crew Member for a Dunkin'
Donuts franchisee is a great career choice. Our team is committed to making our guests day by
serving them with a great product, a smile, and heck, maybe even a joke or two. Everyone on
our team, from our franchisee to our manager to our crew member, works together and takes
pride in doing a good job. If you are ready to roll up your sleeves and work with a winning team,
then join our dynamic, award winning franchise!
Responsibilities Include:
-Hold themselves accountable for their responsibilities on their shift.
-Adhere to schedule and arrive ready to work on time.
-Operations Excellence for Guest Satisfaction
-Adhere to Brand standards and systems, delivering quality food and beverage to each guest.
-Maintain a clean and neat workstation; complete thorough cleaning of guest areas as directed.
-Complete all required training and support the training of other team members.
-Effectively execute restaurant standards and marketing initiatives.
-Prepare all products following appropriate recipes and procedures.
-Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and
security.
-Comply with all restaurant, Brand, and franchisee policies.
Qualifications:
-Capable of counting money and making change
-Able to operate restaurant equipment (minimum age requirements may apply)
-Guest Focus anticipate and understand guests needs and exceed their expectations.
-Must be 16 years or older
-Must be able to fluently speak/read English
-Must be able to pass a background check