What are the responsibilities and job description for the Donut Maker, Biltmore Dunkin' position at Dunkin'?
About us
In need of reliable, efficient workers with open availability
Overview:
Donut maker is generally responsible for preparing donuts according to Dunkin’ operational standards, providing guests with great service, and maintaining a clean, safe, and organized workspace.
Responsibilities Include:
· Follow Brand standards, recipes, and systems
· Follow food safety standards
· Prepare food and beverages
· Assemble and package orders
· Understand the restaurant menu, including limited-time offers and promotions, and be able to answer guest questions
· Maintain a clean and organized workstation
· Clean equipment, service areas, and guest areas
· Stock items at the workstation
· Serve and communicate with guests
· Maintain a guest-focused culture in the restaurant
· Communicate effectively with managers and coworkers
· Organize and maintain stock room and refrigerated areas
Education/Experience:
· None
Key Competencies
· Works well with others in a fast-paced team environment
· On time, demonstrates honesty and a positive attitude
· Willingness to learn and adapt to change
· Guest focused
Physical Demands/Working Conditions:
· Standing on feet
· Repetitive motion, including bending, stooping, and reaching
· Lifting objects, including boxes, ice, and product up to 20lbs (if applicable)
· Working in a small space
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Job Types: Full-time, Part-time
Pay: $14.00 - $16.00 per hour
Benefits:
- Employee discount
- Food provided
Work Location: In person
Benefits:
Employee Discounts, Job Training, Free Lunch or SnacksSalary : $14 - $16