With a career at HMSHost, you really benefit! We Offer
- Health, dental and vision insurance
- Generous paid time off (vacation, flex or sick)
- Holiday pay
- Meal and Transportation Benefits
- 401(k) retirement plan with company match
- Company paid life insurance
- Tuition reimbursement
- Employee assistance program
- Training and exciting career growth opportunities
- Referral program - refer a friend and earn a bonus
- Benefits may vary by position so ask your recruiter for details.
Airport Location : Minneapolis Airport F&B
Advertised Compensation : $25.27 to $29.37
Assistant commissary
BF1018
Summary : Summary :
The Assistant Commissary supports the Commissary Manager of a location. Tasks may include
purchasing and receiving, food production and storage, ensuring food quality, helping control food and labor costs, ensuring product is delivered to units, leading the commissary team, educating associates on equipment and food safety, and performing all other responsibilities as directed by the business or as assigned by Management. This is an exempt position and typically reports to the Commissary Manager.
Essential Functions :
Assists with purchasing for the entire branch, food production and storage; helps to keep pricing and order guides updated; and assists with establishing par inventory levels for all productsHelps to control food and labor costs to maximize profitabilityEnsures food quality, recipe, and portion control standards meet Food Safety Standards and SpecificationsAssists with daily delivery of food items and various goods / products throughout the locationAssists with training all associates on food and equipment safetyHelps to supervise the day-to- day activities of non-management associatesAssists in assigning work responsibilities, preparing schedules, and helps ensure that all shifts are coveredResolves routine questions and problems and refers more complex issues to higher levelsProvides recommendations for hiring, firing, advancement, promotion or any other status change of associates within the commissaryWorks with the Commissary Manager and vendors to ensure purchases are in accordance with company specificationsMinimum Qualifications, Knowledge, Skills, and Work Environment :
Requires up to 1 year of job-related experience in low volume and / or multi-unit Food and Beverage or Merchandise operations or other related experienceDemonstrated knowledge of product, service, quality, equipment and operations standards requiredRequires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with individualsRequires basic keyboarding or other repetitive motionsRequires the ability to lift and / or move up to 20 lbsExperience overseeing deliveries - warehouse, cross docking, and production kitchen preferredServe Safe, HACCP or other certifications preferredMay require operation of heavy equipmentEqual Opportunity Employer (EOE) Minority / Female / Disabled / Veteran (M / F / D / V) Drug Free Workplace (DFW)
Salary : $25 - $29
