What are the responsibilities and job description for the FOOD RUNNERS/BUSSERS - TRAP ROCK IN BERKELEY HEIGHTS (~$20-$25/HR INCLUSIVE OF TIPS) position at DRUID ASSOCIATES LLC?
Description
TRAP ROCK BREWERY a fast-paced, upscale, fine dining restaurant and microbrewery, is seeking experienced bussers/food runners.
Backwaiters/Runners' General Responsibilities:
- Maintain attentiveness to refill water glasses promptly.
- Clear and reset tables in a timely manner.
- Polish and replace beautiful glassware and silverware.
- Clear bus tubs from the bar area.
- Assist servers and bartenders as needed.
Food Runner General Responsibilities:
- Work closely with the expo in the kitchen to monitor incoming tickets.
- Prepare to go to stations and ensure mise en place (having ingredients prepped and organized).
- Organize plates onto the gueridon (food cart).
- Deliver food to tables, correctly identifying each guest's plate without requiring instruction.
A seasoned backwaiter/food runner can seamlessly transition between these roles.
Our goal is to exceed guest expectations by providing the highest level of consistent, professional, and courteous service.
To provide the highest quality service to guests at all times, by instilling the Harvest Way.
To report to work on time and in proper uniform, always punching in and out as required of all employees.
To promote teamwork within the restaurant, creating a positive work environment.
To properly execute all necessary steps of service.
Ensure the highest levels of cleanliness and organization throughout the restaurant at all times.
To provide exemplary service to all guests by applying knowledge of service and the food and beverage menus.
Respond positively to any guest’s requests.
Requirements
Proficient in all aspects of fine dining service.
Knowledge of food and beverage as well as a passion to cultivate this skill.
Displays a confident and professional appearance
Attention to detail and ability to meet deadlines.
High School Diploma preferred
Salary : $20 - $25