FULL TIME - LINE COOK / FOOD PREP

General purpose of the Job:

Preform a variety of food preparation duties other than cooking, such as preparing hot and cold foods.

Essential Duties and Responsibilities:

• Store food in designated containers and storage areas to prevent spoilage.
• Portion and wrap the food.
• Place food trays over food warmers for immediate service or store them in refrigerated storage cabinets.
• Weigh or measure ingredients.
• Assist chef(s) with various tasks as needed.
• Receive and store food supplies, equipment and utensils in refrigerators, cupboards and other storage areas.
• Carry food supplies, equipment and utensils to and from storage areas and work areas.
• Make special dressings and sauces as condiments for sandwiches.
• Use manual or electric appliances to clean, peel, slice and trim foods.
• Stir and strain soups and sauces.
• Prepare a variety of foods, such as meats, vegetables, desserts, according to supervisors’ instructions, following approved procedures. This could include grilling.
• Take and record temperature of food and food storage areas such as refrigerators and freezers.
• Wash, peel and cut various foods, such as fruits and vegetables to prepare for cooking or serving.
• Inform supervisors when equipment is not working properly and when food and supplies are getting low, and order needed items.
• Load, unload, or stack containers, materials, or products.
• Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
• Remove trash and clean kitchen garbage containers.
• Assists in other duties set forth by management as needed.

Other Skills and Abilities:

• Reliable transportation.
• Ability to work early mornings, evenings, weekends, and holidays
• Desire to continue to gain industry knowledge and training.
• Knowledge and ability to use kitchen tools such as mixers; cappuccino/expresso machines; choppers/dicers/knives; meat/cheese/tomato slicers; brick and regular ovens; and grills/smokers.
• Ability to listen effectively and verbally communicate effectively to all levels.
• Ability to interact with all levels of employees in a courteous, professional manner at all times.
• Must be able to understand basic English.
• Strong work ethic and positive attitude
• Commitment to work over 40 hours to meet the needs of the business
• Exceptional customer service skills.

Other Qualifications

• Wear proper uniform which is black button-down shirt, black pants (Not Jeans), and black non-skid tennis shoes (No open-toed shoes). Shorts are allowed in summer months. Uniform must be clean and not wrinkled.
• Maintain proper hygiene and grooming including but not limited to : freshly showered, clean, combed pulled back hair – hair does not need to pulled back if it is shorter than shoulder length, facial hair is trimmed, nails are clean and trimmed, perfume/cologne is used in moderation, and piercings must have studs, no dangle jewelry.

Pay: $17.00 - $22.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Work Location: In person

Salary : $17 - $22