What are the responsibilities and job description for the Bar Manager position at Downers Sand Club Sports Bar & Grill?
- Train and supervise staff
- Ensure all food safety procedures are strictly adhered to according to sanitary regulations
- Work closely with ownership to meet revenue objectives
- Implement appropriate strategies to resolve adverse trends and improve sales
- Maintain safe working conditions
- Follow company policies and procedures regarding the handling of cash, property, products and equipment.
- Audit inventory levels to ensure product availability, and order products as necessary
- Help in day to day operations, hiring, firing, training, scheduling, marketing
- 2 years’ experience in the restaurant industry
- High school diploma or equivalent
- Ability to work flexible hours, including nights and weekends
- Excellent interpersonal communication skills
- Exceptional organization and leadership skills
- Dependable and reliable
- This position has potential to move up and become a GM.
Job Type: Full-time
Pay: From $25.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
Education:
- High school or equivalent (Preferred)
Experience:
- Restaurant management: 2 years (Required)
- Bartending: 1 year (Required)
- Serving: 1 year (Required)
Work Location: In person
Salary : $25