What are the responsibilities and job description for the Bartender position at Doughbird?
Compensation Range
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Overview:
Hiring – Bartender
Walk-in to interview with a manager every day from 2:30PM to 4:30PM
Why Doughbird?
- Killer earning potential
- Benefits available when you work 25 hours per week – including medical, dental, & vision
- 35% dining discounts at all Fox Restaurant Concepts
- Additional discounts at The Cheesecake Factory and North Italia
- Flexible schedules
- Tuition reimbursement
- Opportunity for growth within our family of brands
Who we are:
Doughbird is a part of the Fox Restaurant Concepts Family. We are a tight-knit team of people who love food, beverage, and showing our guests unforgettable dining experiences. And it’s easy because at Doughbird you get a crave-worthy menu with an unexpected yet perfect duo: hand stretched pizza & rotisserie chicken.
What you’ll do:
- Must have 2 years high-volume recent bartending experience
- You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.
- Provide great hospitality by going above and beyond for every guest
- Know the menu and be able to make genuine recommendations
- Have a strong knowledge of beer, wine, and spirits. Know basic cocktail recipes
- Keep it clean. You’re fanatical about clutter.
- Perform calmly and effectively in a high-volume environment
- Respond to on-the-fly requests with ease and poise
- Understand POS systems and OpenTable (or other digital/online reservation systems)
- Follow all alcoholic beverage laws, company policies and procedures
- Availability to work weekends and some holidays
- Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant
Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.
To notify of a non-compliant job posting, please send a notice to HRCommunications@foxrc.com