What are the responsibilities and job description for the Service & Inventory Control Manager position at Donastar Enterprises LLC?
Service & Inventory Control Manager
Donastar | Beverage Equipment & Filtration Services
Seattle, WA (Regional Coverage Required)
About the Role
Donastar is hiring a Service & Inventory Control Manager to lead beverage equipment service execution and inventory control across a defined multi-state territory.
This role owns the outcome.
Clean projects. Accurate inventory. Strong service partner execution.
No excuses. No chaos. No surprises for our clients.
If you’ve ever said, “This could run better if someone actually owned it,” this role is for you.
What You’ll Do
- Lead beverage equipment service and installation projects across your region
- Own inventory accuracy, readiness, and replenishment
- Coordinate logistics to prevent downtime and delays
- Lead, coach, and elevate service partner performance
- Protect margins by eliminating waste, rework, and missed follow-ups
- Turn service activity into upgrades, PM momentum, and measurable wins
Why This Role Matters
This role protects the guest experience at the point of pour.
When service is fast, parts are right, and execution is clean—operators trust us, equipment lasts longer, and beverages taste the way they should.
You help make that happen. Every day.
Who Thrives Here
This role moves fast. We prefer candidates with beverage equipment service experience, including exposure to:
- Fountain beverage systems
- Ice machines
- Water filtration
- Preventive maintenance programs
- Installations or service coordination
You don’t need to turn wrenches—but you do need to understand how the work actually gets done.
You Are Someone Who
- Owns outcomes and takes responsibility
- Communicates clearly and confidently
- Brings structure to fast-moving environments
- Holds people to standards without drama
- Stays organized under pressure
- Finishes what you start
Bonus if you’re comfortable with Zoho Desk, Striven, or Excel.
Regional Coverage
This is a regional leadership role with travel responsibility.
Territory coverage by location:
- Seattle, WA: WA, ID, OR, Northern CA
This is not a desk-only role. You’ll collaborate remotely and stay close to execution in the field.
Final Reality Check
This role has real ownership.
Real responsibility.
Real impact.
- If you’re reading this and thinking “HELL YEAH”, apply.
Position Requirements
Must have the drive to learn beverage equipment service, including exposure to fountain beverage systems, ice machines, and water filtration.
This is technician and warehouse work.
Willingness and ability to travel regionally