What are the responsibilities and job description for the Assistant General Manager Wendy's - Whitestone NY position at Doherty Enterprises?
Assistant General Manager – Wendy's
Lead. Develop. Grow Your Career.
Ready to take the next step in your restaurant leadership career? Wendy's is looking for an energetic, hands-on Assistant General Manager to help lead one of our Queens restaurants. In this role, you'll partner with the General Manager to deliver exceptional guest experiences, develop a high-performing team, drive sales, and ensure operational excellence every day.
If you thrive in a fast-paced environment, enjoy coaching others, and are passionate about building successful teams, we'd love to meet you.
This position requires you to have a valid drivers license and vehicle.
Responsibilities
What You'll Do
As the Assistant General Manager, you will play a key leadership role in the restaurant by:
What We're Looking For
Lead. Develop. Grow Your Career.
Ready to take the next step in your restaurant leadership career? Wendy's is looking for an energetic, hands-on Assistant General Manager to help lead one of our Queens restaurants. In this role, you'll partner with the General Manager to deliver exceptional guest experiences, develop a high-performing team, drive sales, and ensure operational excellence every day.
If you thrive in a fast-paced environment, enjoy coaching others, and are passionate about building successful teams, we'd love to meet you.
This position requires you to have a valid drivers license and vehicle.
Responsibilities
What You'll Do
As the Assistant General Manager, you will play a key leadership role in the restaurant by:
- Supporting the General Manager in all day-to-day restaurant operations
- Leading shifts while ensuring outstanding guest service, food quality, and cleanliness
- Recruiting, interviewing, hiring, onboarding, and developing team members
- Coaching and mentoring Shift Managers and Crew Members to achieve performance goals
- Driving sales, labor, food cost, and profitability through strong operational execution
- Managing schedules to support business needs while controlling labor costs
- Maintaining inventory, ordering, and food safety standards
- Ensuring compliance with Wendy's operating procedures, health regulations, and company policies
- Handling guest concerns professionally and creating positive guest experiences
- Building a positive, respectful, and accountable team culture
- Stepping in to lead the restaurant whenever the General Manager is away
What We're Looking For
- 2 years of restaurant management experience in a high-volume quick service or fast casual environment
- Previous General Manager or Assistant General Manager experience preferred
- Proven ability to lead, motivate, and develop teams
- Strong organizational, communication, and problem-solving skills
- Experience managing labor, food cost, and restaurant financial performance
- Ability to work a flexible schedule including mornings, evenings, weekends, and holidays
- High School Diploma or GED required
- Valid driver's license and reliable transportation required
- Competitive salary
- Performance bonus opportunities
- Medical, Dental & Vision benefits
- Paid Time Off
- 401(k) with company match (where applicable)
- Meal discounts
- Ongoing leadership development and training
- Opportunity to work for one of the world's most recognized restaurant brands