What are the responsibilities and job description for the Dock Helper position at DO & CO AG?
We have an incredible opportunity for a dynamic Dock Helper to join our growing New York Team!
About DO & CO
We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 32 locations, 12 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations.
What We Offer:
DO & CO provides equal employment opportunities. Applicants will be considered for employment without discrimination based on race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, disability status or any other protected characteristic.
About DO & CO
We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 32 locations, 12 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations.
What We Offer:
- Pay rate: $21.35 hourly.
- Daily Complimentary Meals (Breakfast, Lunch and Dinner).
- An organization dedicated to fostering innovation; in pursuit of cultivating creativity, embracing new ideas and leveraging our impeccable standard for hospitality.
- Genuine career development opportunities, both nationally and internationally.
- The chance to collaborate and represent a leading force in the luxury global gourmet entertainment industry.
- Perform the movement of catering equipment (flights) from their respective staging area to the corresponding assigned loading dock as indicated by Dispatch or Dock Control.
- Load flights into catering vehicles and assist drivers in doing so.
- Perform completing activities to ensure quality controlled flights such as, but not limited to: Add missing items, add ice, inform flight assembly of missing carts, canisters or bulk loaded items.
- Comply with food, safety and hygiene regulations as stated in the food safety management system handbook and report problems with the food safety management system to their manager and the hygiene and food safety team.
- Perform other duties as assigned by management.
- Proactive and self-organized.
- Able to manage through a substantial workload.
- Capable of working independently as well as in a team environment.
- Able to complete assigned tasks within the given time to meet strict deadlines.
- Must be able to lift, push, pull, and move product, equipment and supplies up to seventy-five (75) pounds.
- Able to meet requirements necessary to obtain a PANYNJ ID (Port Authority NY/NJ per TSA regulations and, more specifically, 49 CFR
- 1542.209).
- Must have open availability to work various shifts, including days, nights, weekends, and holidays.
DO & CO provides equal employment opportunities. Applicants will be considered for employment without discrimination based on race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, disability status or any other protected characteristic.
Salary : $21