Part-Time Personal Chef

Overview

Personal Chef | Atherton, CAOur client in Atherton, California, is seeking an experienced and health-conscious Personal Chef (W-2 employee) to prepare weekday meals for a family of three — two adults and their school-aged child.

Local candidates only. Must be a non-smoker/non-vaper, able to pass an in-depth background check, and provide excellent professional references. Home includes two very sweet, very energetic goldendoodles; the chef must be comfortable with dogs!

Position Overview

The family prioritizes health and wellness and enjoys clean, fresh, flavorful meals with an emphasis on seafood and anti-inflammatory cuisine. The ideal chef brings creativity, nutritional awareness, and a warm, steady presence. Menus should be balanced, seasonal, and tailored to evolving dietary needs under medical guidance.

Their everyday preference leans Mediterranean, but they love a wide range of cuisines — Mexican, Italian, French, Persian, Japanese, and Indian. A few favorite restaurants include French Laundry, Le Cinq, and a beloved neighborhood Mexican food truck. A chef who enjoys range and thoughtful interpretation will be a natural match.

Responsibilities

• Prepare weekday lunches and dinners
• Occasionally, set the table and serve casual meals
• Provide kid-friendly snacks and heartier family meals as needed, prep food for the child’s lunch box
• Cook with fresh, whole ingredients — no processed foods or heavy sauces
• Incorporate vegetable-heavy, high-protein dishes and work to avoid leftovers
• Submit weekly menu proposals to the family for approval
• Prepare meals for occasional small events or gatherings
• Maintain a spotless, well-organized kitchen and handle all grocery purchasing
• Work independently and communicate clearly about preferences and scheduling
• Be comfortable around active, friendly dogs

Schedule

• Approximately 3 days per week (M/W/F preferred, flexible)
• 6–8 hours per shift, typically daytime
• Chef prepares lunch and dinner for the day next-day meals, then departs
• Guaranteed weekly hours

Compensation & Benefits

• $75–$90 per hour, DOE
• Paid vacation and paid sick leave
• Discretionary annual bonus
• Qualified chefs will be invited for a paid cooking trial
• W-2 employment

Ideal Candidate

Someone who:

• Brings positive energy, humor, and professionalism
• Understands nutrition and enjoys tailoring menus to support health goals,
• The ideal candidate enjoys the challenge of making healthy versions of traditionally less healthy Is reliable, organized, and communicative
• Respects the family’s privacy and home environment
• Enjoys variety — from Mediterranean to Japanese, Persian, Italian, Indian, French, and Mexican
• Takes pride in consistency and delivering high-quality meals

Salary : $75 - $90