What are the responsibilities and job description for the Kitchen / Concessions Team Member (Brown County Music Center) position at DLS Events LLC?
Kitchen / Concessions Team Member
Part-Time | $17–$19 per Hour | Nights & Weekends Required
We are looking for energetic and dependable team members to join our Kitchen/Concessions team at a fast-paced live music venue. If you enjoy working in a high-energy environment and being part of unforgettable live events, this is a great opportunity to be part of the action behind the scenes.
Position Overview:
Kitchen/Concessions Team Members are responsible for preparing and serving food efficiently while delivering excellent customer service to our guests. This role plays a key part in creating a positive experience for concertgoers.
Responsibilities Include:
- Preparing and serving concession food items
- Operating kitchen equipment safely and efficiently
- Maintaining cleanliness and organization of kitchen and service areas
- Handling cash and processing transactions accurately
- Working collaboratively with team members during high-volume events
- Following food safety and sanitation guidelines
Qualifications:
- Must be at least 21 years old
- Availability to work nights and weekends (required)
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Previous food service experience is a plus, but not required
What We Offer:
- Competitive pay: $17–$19 per hour (based on experience)
- Flexible, part-time scheduling
- Fun, high-energy work environment
- Opportunity to be part of live music events
If you’re reliable, motivated, and ready to be part of an exciting event atmosphere, we’d love to hear from you.
Apply today to join our team!
Pay: $17.00 - $19.00 per hour
Benefits:
- Flexible schedule
Work Location: In person
Salary : $17 - $19