What are the responsibilities and job description for the Warehouse I - Nutrition Services, Job 26-0637 DSSC position at District Support Services Center?
This is an 8 hour per day, 190 days per year, Warehouse I - Nutrition Services position with benefits at the District Support Services Center. Anticipated start date is as soon as possible.
Hours for this position are 4:00 a.m. - 12:30 p.m.
The successful candidate is responsible for performing daily delivery services, receiving and warehousing inventory of District Nutrition Service Supplies.
Minimum Qualifications: Box truck driving, heavy lifting.
JOB TITLE: Food Service Warehouse/Delivery Driver (Central Kitchen)
JOB CLASSIFICATION: Warehouse I – MACP
REPORTS TO: Manager of Nutrition Services
JOB SUMMARY:
Perform various daily delivery services throughout the District and assist with receiving, warehousing and inventory of District Food Service supplies.
PERFORMANCE RESPONSIBILITIES AND ESSENTIAL FUNCTIONS:
- Load, deliver, and unload U.S. and inter-district mail, food items, and supplies between sites on a daily basis to ensure schools receive the products they need in a timely manner for meal service.
- Receive and properly store food service warehouse supplies; assist with taking inventory of food and supplies at the central kitchen facility as directed to maintain an up-to-date inventory and provide for efficient delivery of products and supplies to schools.
- Assist with organizing, rotating, and pulling nutrition services items daily; read order guides accurately for appropriate delivery of dry, refrigerated, and frozen foods and supplies; load items onto delivery and provide for efficient delivery of products on time.
- Pick up bank deposits and related paperwork daily for the food service program and deliver to the food service office for processing.
- Communicate and collaborate with other nutrition services employees and assist with the smooth central and school kitchen operations.
JOB REQUIREMENTS: MINIMUM QUALIFICATIONS
Skills, Knowledge and Abilities required to satisfactorily perform the functions of the job include:
- Ability to operate and maintain equipment to include, but not limited to: delivery vehicles with hydraulic lift gates ranging in size from 18-26 feet long, electric pallet jack, forklift and transportation equipment.
- Ability to perform minor equipment repairs in the Central Kitchen.
- Ability to perform light maintenance to delivery vehicles including fueling, washing, and reporting service needs to the transportation department
- Ability to read, write, and interpret written instructions and perform basic math.
- Physical ability to perform manual work associated with warehouse duties including lifting 25 pounds and occasionally up to 50 pounds.
- Physical ability to work in the warehouse, coolers, and walk-in freezers for extended periods of time.
- Ability to perform tasks well under pressure, maintain accuracy of information, and meet deadlines.
- Demonstrated ability to build and maintain positive and effective relations, work cooperatively, and communicate in a positive manner with school district staff, students, parents and the general public.
- Ability to maintain regular and punctual attendance and to be flexible in meeting deadlines.
- Valid Washington Driver’s License, including Commercial Driver’s License (CDL) with acceptable driving record for the purpose of driving District delivery vehicles.
- Performs other related duties as required or assigned by supervisor(s).
Education:
- High school graduation or its equivalent.
Experience:
- One (1) year of experience or training in warehouse and delivery work. Vocational or technical training may substitute for work experience.
- Previous experience with purchasing and shipping/receiving in a food distribution organization preferred.
PHYSICAL REQUIREMENTS: Food Service Warehouse/Delivery Driver I
|
|
Occasionally 1% - 33% |
Frequently 34% - 65% |
Continually 66% - 100% |
|
Sitting |
X |
|
|
|
Standing |
|
X |
|
|
Walking |
|
|
X |
|
Crouching |
|
|
X |
|
Kneeling/Crawling |
X |
|
|
|
Stooping |
|
|
X |
|
Twisting Knees |
|
|
X |
|
Twisting Waist |
|
|
X |
|
Twisting Neck |
|
|
X |
|
Climbing |
X |
|
|
|
Balancing |
X |
|
|
|
Leg/Foot Use |
|
|
X |
|
Reaching |
|
|
X |
|
Handling/Grasping |
|
|
X |
|
Fingering/Feeling |
|
|
X |
|
Pushing/Pulling |
|
|
X |
|
Lifting/Carrying |
|
|
X |
|
Talking |
|
X |
|
|
Hearing |
|
X |
|
|
Vision |
|
|
X |
|
Near Acuity |
|
|
X |
|
Far Acuity |
|
|
X |
|
Depth Perception |
|
|
X |
|
Color Vision |
|
|
X |
|
Field of Vision |
|
|
X |
|
Smell |
|
X |
|
|
Work Outdoors |
X |
|
|
|
Work Indoors |
|
|
X |
Mukilteo School District does not discriminate in any programs or activities on the basis of sex, race, creed, religion, color, national origin, age, veteran or military status, sexual orientation, gender expression or identity, disability, or the use of trained dog guide or service animal and provides equal access to the Boy Scouts and other designated youth groups. The following employees have been designated to handle questions and complaints of alleged discrimination: Civil Rights Coordinator and Title IX Coordinator Robert Gallagher (425-356-1325), GallagherRM@mukilteo.wednet.edu, Section 504 Coordinator Becca Anderson (425-356-1277), AndersonRA@mukilteo.wednet.edu, and the ADA/Access Coordinator Karen Mooseker (425-356-1330), MoosekerKW@mukilteo.wednet.edu. Address: 9401 Sharon Drive in Everett, WA. Inquiries regarding ADA/Access issues at Sno-Isle TECH Skills Center should be directed to Wes Allen, Director (425-348-2220) AllenWR@mukilteo.wednet.edu. Address: 9001 Airport Road in Everett, WA 98204.
Salary : $38 - $44