What are the responsibilities and job description for the Customer Service position at District Square Food Hall?
Position Summary
District Square Food Hall is seeking a friendly, energetic, and customer-focused Customer Service Associate to serve as the first point of contact for guests. This position is responsible for greeting customers, assisting with self-service kiosks, maintaining cleanliness throughout the food hall, and supporting both front-of-house and back-of-house operations. The ideal candidate will have excellent communication skills, a positive attitude, and a commitment to delivering outstanding guest experiences.
Essential Duties and Responsibilities
Customer Service
Welcome guests with a friendly and professional attitude.
Assist customers with placing orders through self-service kiosks.
Answer customer questions regarding menu items, specials, and food hall concepts.
Resolve customer concerns promptly and professionally.
Ensure guests have a positive dining experience from arrival to departure.
Front-of-House Responsibilities
Maintain cleanliness and organization of dining areas, beverage stations, restrooms, and common areas.
Clear and sanitize tables regularly.
Refill supplies such as napkins, utensils, condiments, and beverage station items.
Monitor guest satisfaction and respond to requests quickly.
Assist with food running and order delivery when needed.
Back-of-House Support
Assist kitchen staff with light food preparation and packaging as assigned.
Maintain clean and sanitary food preparation areas.
Wash dishes, utensils, and equipment when necessary.
Follow food safety and sanitation guidelines at all times.
Support inventory stocking and organization.
Cleaning and Sanitation
Perform daily cleaning duties according to company standards.
Sweep, mop, and maintain floors throughout the facility.
Empty trash and recycling containers.
Follow all health department regulations and food safety procedures.
Help maintain a safe, clean, and welcoming environment for guests and team members.
Qualifications
High school diploma or equivalent preferred.
Previous customer service experience preferred.
Front-of-house and back-of-house restaurant experience preferred.
Ability to operate or learn point-of-sale and kiosk systems.
Strong communication and interpersonal skills.
Ability to multitask in a fast-paced environment.
Dependable, punctual, and team-oriented.
Ability to stand, walk, bend, and lift up to 30 pounds.
Skills and Competencies
Excellent customer service skills
Positive and professional attitude
Strong cleaning and organizational abilities
Teamwork and collaboration
Problem-solving skills
Food safety awareness
Attention to detail
Ability to work under pressure
Work Schedule
Flexible schedule, including evenings, weekends, and holidays as needed.
Full-time and part-time opportunities available.
District Square Food Hall Values
At District Square Food Hall, we believe in:
Hospitality First
Teamwork and Respect
Cleanliness and Safety
Quality Service
Community Engagement
Creating Memorable Guest Experiences
Reports To: General Manager and Shift Supervisors
Employment Type: Full-Time or Part-Time
Pay: Based on experience and qualifications.
Job Types: Full-time, Part-time
Pay: $11.00 - $13.00 per hour
Shift:
- Day shift
Ability to Commute:
- Springfield, GA 31329 (Preferred)
Ability to Relocate:
- Springfield, GA 31329: Relocate before starting work (Preferred)
Work Location: In person
Salary : $11 - $13