Server

**Job Title:** Server

**Location:** [Senior Living Facility Name/Location]

**Job Type:** [Full-Time/Part-Time/Temporary]

**Position Summary:**
We are seeking a compassionate and dedicated Server to join our team at [Senior Living Facility Name]. The ideal candidate will be responsible for delivering exceptional dining experiences to our residents, ensuring a warm and inviting atmosphere while providing top-notch service. The Server will work closely with the kitchen staff and management to create a pleasant dining environment that meets the nutritional and social needs of our senior residents.

**Key Responsibilities:**
- Greet residents and their guests with a friendly and welcoming demeanor.
- Take food and beverage orders accurately and promptly.
- Serve meals and beverages in a timely and courteous manner.
- Ensure tables are set and cleared appropriately between courses.
- Assist residents with dining needs, such as cutting food or providing utensils, while maintaining dignity and respect.
- Maintain a clean and organized dining area, including resetting tables and cleaning spills or messes.
- Collaborate with kitchen staff to ensure meal quality and accommodate special dietary requirements.
- Engage with residents to create a positive dining experience, including providing menu recommendations or answering questions about meal options.
- Assist with special events and functions as needed.
- Adhere to all health and safety regulations, including food handling and sanitation guidelines.
- Attend staff meetings and participate in training sessions to enhance skills and knowledge.

**Qualifications:**
- High school diploma or equivalent preferred.
- Previous experience in a food service or hospitality role, particularly in senior living or healthcare settings, is a plus.
- Excellent communication and interpersonal skills, with a genuine desire to serve others.
- Ability to work in a team-oriented environment and collaborate effectively.
- Strong attention to detail and ability to multitask in a fast-paced setting.
- Flexibility to work various shifts, including evenings, weekends, and holidays as needed.
- Basic knowledge of food safety and sanitation practices.

**Physical Requirements:**
- Ability to lift and carry up to [specific weight, e.g., 25 lbs.].
- Capable of standing and walking for long periods.
- Ability to perform tasks requiring bending, reaching, and manual dexterity.

EO/DVV

Job Types: Full-time, Part-time, Temporary

Pay: Up to $17.50 per hour

Benefits:

• Dental insurance
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Work Location: In person

Salary : $18