What are the responsibilities and job description for the Dishwasher- Thursday, Friday, Saturday, and Sunday 2pm-8pm position at Discovery Senior Living?
OPEN INTERVIEWS Tuesday and Wednesday April 7th and 8th from 2PM-4PM
About Discovery Management Group
Discovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle customization that today, ranks among the 2 largest U.S. senior living operators. Discovery Management Group specializes in managing and enhancing senior living communities across the United States. With a focus on innovation, operational excellence, and lifestyle personalization, Discovery Management Group plays a vital role in serving more than 6500 residents nationwide.
We Offer Rewarding Career Opportunities That Include
Dishwasher Responsibilities
EOE D/V
JOB CODE: 1005921
About Discovery Management Group
Discovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle customization that today, ranks among the 2 largest U.S. senior living operators. Discovery Management Group specializes in managing and enhancing senior living communities across the United States. With a focus on innovation, operational excellence, and lifestyle personalization, Discovery Management Group plays a vital role in serving more than 6500 residents nationwide.
We Offer Rewarding Career Opportunities That Include
- Competitive wages
- Access to wages before payday
- Flexible scheduling options with full-time and part-time hours
- Paid time off and Holidays (full-time)
- Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
- 401(K) with employer matching
- Paid training
- Opportunities for advancement
- Meals and uniforms
- Employee Assistance Program
Dishwasher Responsibilities
- Operates dish-washing machine to properly wash and sanitize all dishes, silverware, glasses, utensils, and cooking equipment.
- Maintains clean, sanitary, clutter free and safe environment in food services areas by sweeping, mopping and pressure washing floors, cleaning and sanitizing dish machine.
- Cleans production equipment as needed or directed by supervisor.
- Maintains or exceed standards of appearance, cleanliness, hygiene, and health standards.
- Follows daily and weekly cleaning schedules.
- Practices all safety and loss prevention procedures.
- Records and maintains documentation for the following measures for service standards and regulatory compliance.
- Assists in receiving of food and non-food supplies.
- High school diploma or equivalent preferred.
- One (1) year previous experience preferred.
- Ability to work flexible hours as needed.
- Ability to handle multiple priorities.
EOE D/V
JOB CODE: 1005921