What are the responsibilities and job description for the Di Edge Waterfront Bar position at Di Edge Waterfront Bar and Kitchen?
Job Summary
DI EDGE Waterfront Bar & Kitchen - Now Hiring Elite Hospitality Talent
DI EDGE is building a high‑performance team for our waterfront restaurant. We're looking for individuals who bring energy, professionalism, and pride to every shift.
Open Positions
- High‑energy Bartenders
- Polished Servers & Service Assistants
- Chef experienced in American cuisine
- Pizzaiolo / Pizza Chef
- Line Cook
- Cleaners / Porters
What We Expect
We're looking for people who:
- Show up on time, ready to work
- Maintain strong presentation and professionalism
- Move with urgency and purpose
- Communicate clearly and engage guests with confidence
- Thrive in a fast‑paced, upscale environment
- Take pride in delivering excellence every day
What We Offer
- A vibrant, upscale waterfront atmosphere
- A team culture built on respect, growth, and accountability
- Opportunities to grow with a brand that's rising fast
If you're driven, reliable, and ready to be part of something iconic, DI EDGE wants you.
Experience
- Previous experience in food service or restaurant environments is preferred
- Culinary experience with a focus on fine dining or upscale cuisine is highly desirable
- Skills in food preparation, cooking techniques, and meal presentation are essential
- Familiarity with food industry standards for safety, handling, and sanitation practices
Job Type: Seasonal
Pay: $ $25.00 per hour
Work Location: In person
Salary : $25