What are the responsibilities and job description for the Line Cook position at DESTIHL Brewery/DESTIHL Restaurant & Brew Works?
Referral Bonus!
Top of the line POS System!
Growth Opportunities!
Explore your Creativity!
We are looking for professional team members to be able to prepare food to the chef’s specifications and to set up stations for menu. Line cook & prep cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our guest satisfaction goals. With incentive to move forward in furthering their career.
Responsibilities
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Maintain a positive and professional approach with coworkers and customers
- Maintain a Clean and Organized facility for guests.
Skills
- Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
- Excellent understanding of various cooking methods, ingredients, equipment and procedures
- Accuracy and speed in executing assigned tasks
- Ability to Multitask
Get ahead of the competition and fill out an application online!
https://destihl.com/careers
Job Types: Full-time, Part-time
Pay: $16.00 - $20.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Referral program
- Vision insurance
Work Location: In person
Salary : $16 - $20