Baker

Delight Pastry is looking for a Baker to prepare and bake different types of pastries and a wide range of croissants and Danishes.

In this role, a qualified applicant will be responsible for:

• Baking Croissants, Danish, Turnovers, Brioche, Cinnamon Rolls, Kouign Amann, Quiche , Cookies, pies , tarts and sponges.
• Ensuring that all bakery items are prepared to our specifications and standards in a timely manner.
• mix & laminate dough
• improve product quality and develop new items on a seasonal basis.
• Improving food cost by strict adherence to recipes and procedures, minimizing waste and sourcing superior product at lower cost.
• Maintaining the highest standards of cleanliness and sanitation.

Our requirements for this position are:

• A minimum of two years of experience as a Baker in a world class bakery.
• The ability to produce a wide range of breads and European style pastries.
• An extensive knowledge and understanding of fermentation,, proofing and folding techniques.
• A knowledge of math and science as it pertains to baking .
• Experience operating a sheeter, mixer, proofer and industrial baking ovens in addition to all bakery equipment.
• Attention to detail and the ability to produce bakery items to exacting specifications in a timely manner.
• The ability to follow recipes .
• Proficiency in English
• Flexibility on working hours including weekends and holidays.
• A valid food handler’s sanitation certification
• The ability to work legally in the United States.
• The capacity to maintain a consistent pace throughout your shift to meet deadlines for product deliveries.
• The ability to sit, stand, stoop, reach and walk. Must be able to work extended periods of time on your feet and be able to lift 50 pounds.

talented baking professional who meets our qualifications and is looking for a career with a quality driven, growing restaurant organization, please submit your Resume / CV for our review. Qualified applicants will be required to submit a portfolio of your work, perform a tasting and work stage as part of our hiring process. Compensation is based on experience and qualification.

Job Type: Full-time/ part-time

Pay: From $20 based on experience

schedule:

• 8 hour shift
• Day shift
• Every weekend
• Holidays
• Weekend availability

Ability to commute/relocate:

• Pasadena, CA 91103: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Baking: 2 years (Required)

Work Location: One location

Job Types: Full-time, Part-time

Pay: $20.00 - $22.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person

Salary : $20 - $22