What are the responsibilities and job description for the Vending Supervisor position at Delaware North at Lambeau Field?
Compensation: $18.00 per hour
The opportunity
Delaware North Sportservice is hiring a seasonal Vending Supervisor to join our team at Lambeau Field in Green Bay, Wisconsin. As a Vending Supervisor, you will be responsible for leading team members to provide exceptional guest service.
If you thrive on excitement and want your workday to fly by, apply now to join the game day action.
Pay
$18.00 – $18.00 / hour
Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.
What we offer
We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:
- Weekly pay
- Employee assistance program
- Training and development opportunities
- Employee discounts
- Flexible work schedules
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.
What will you do?
- Supervise and coordinate the activities of vendors
- Oversee Gameday operations in vending commissaries
- Ensure the quality of products and the accurate preparation of all food and beverage items as listed on the vendor sheet
- Ensure the appearance of the vending commissaries at all times; ensure that all workstations and storerooms remain clean.
- Maintain the level of inventory for vending commissaries throughout the shift, and order replacement stock as necessary
- Oversee and participate in vendor set-up and closing procedures
- Analyzes and resolves all guests’ and team members’ problems with the vending commissary leaders.
More about you
- Must be at least 18 years old
- Previous experience in food and beverage vending or other food service work is preferred
- Strong verbal and written communication skills – ability to communicate with team members and prepare written reports after each event
- Ability to direct the work activities of several associates simultaneously and plan
- Ability to work effectively with others
Physical requirements
- Standing and walking for the entire length of the shift
- Frequently required to reach up to 6-7 feet, twist at the waist, bend, and squat
- Pushing and pulling occasionally, to move equipment, stock, mops, and brooms
- Able to lift up to 40 lbs.
Shift details
Events
Days
Evenings
Holidays
Weekends
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Salary : $18
