What are the responsibilities and job description for the DF Busser position at Dead Freddies Island Gril?
We are looking for year-round and seasonal hardworking, energetic bussers to join our growing team.
In this position, you will be responsible for cleaning tables, booths, and chairs, quickly removing dirty dishes, and serving food/drinks. The ideal busser candidate will be professional, friendly, and will strive to meet the highest standards of quality customer service.
Busser Duties and Responsibilities
- Preparing for guests by cleaning and setting tables
- Placing and replacing silverware as needed
- Delivering beverages from the bartender
- Delivering food from the kitchen
- Stocking wait staff serving stations with napkins, utensils, trays, condiments, and salt and pepper containers
- Removing guests’ dirty dishes and utensils
- Delivering used dishes and utensils to the kitchen for cleaning
- Assisting dishwashers to scrape, stack, or load dishes into dishwasher as needed
- Vacuuming, sweeping or mopping dining room
- Removing trash and recycling; replacing trash bags
- Cleaning up guest spills as needed
- Directing guests to restrooms or exits as needed
- Clearing table as guests complete their meals and preparing tables for next guests
- Following and maintaining all sanitation and safety procedures
- Performing closing activities such as cleaning chairs and tables, stacking chairs, preparing stations for the morning shift
- Additional duties may include assisting kitchen staff with preparing ingredients and cleaning kitchen surfaces
Busser Requirements and Qualifications
- Able to move and clean quickly in a fast-paced environment
- Friendly “people-person”; polite and courteous to all patrons
- Works well as part of a team and on individual tasks
- Excellent at verbal communication
- Works well and efficiently under pressure
- High school degree or equivalent preferred
- Physically able to wipe down table tops, chairs, and booths; able to pick up debris from the floor; able to carry 25 or more pounds; able to push vacuum or mop
- Physically able to stand and move during the length of shift; able to bend and kneel through shift
Lunch shift is estimated to be 11am-4pm.
Dinner shift is estimated to be 4pm-12am