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Food Safety Quality Manager IL

Daybreak Foods, Inc.
Mills, WI Full Time
POSTED ON 7/27/2026
AVAILABLE BEFORE 8/25/2026
JOB REQUIREMENTS: Description This Regional Manager will be over our

Lake Mills, Palmyra, and Whitewater/Elkhorn, WI locations as well as our

Grant, Park, IL location. Summary The Regional Food Safety & Quality

(FSQ) Manager is responsible for leading, implementing, and continuously

improving food safety, quality, animal welfare, and biosecurity programs

across multiple egg operations, including shell egg grading/packing

plants and liquid egg breaking facilities. This role ensures compliance

with USDA FSIS, FDA, state regulations, SQF certification, and

customer-specific requirements while driving best-in-class performance

aligned with industry-leading and retailer expectations. This position

serves as a key technical and leadership resource for operations,

corporate teams, regulatory agencies, auditors, and customers, with a

strong focus on risk management, audit readiness, continuous

Improvement, And a Proactive Food Safety Culture. Key Responsibilities

Food Safety & Regulatory Compliance Provide regional oversight of food

safety systems for shell egg and liquid egg operations including farm

pack as applicable, including raw and pasteurized products. Ensure

compliance with USDA FSIS, FDA (Egg Safety Rule), APHIS, state

regulations, and applicable animal food regulations where inedible

streams are present. Lead development, implementation, and maintenance

of HACCP, Preventive Controls, SSOPs, GMPs, Sanitation, and

Environmental Monitoring Programs as applicable by facility. Act as

primary technical liaison with USDA FSIS inspection personnel and

regulatory officials. Support regulatory interactions, enforcement

actions, NR responses, and corrective action development. SQF &

Certification Management Serve as the regional owner for SQF systems

across assigned facilities. Ensure ongoing SQF certification readiness,

including document control, internal audits, corrective actions, and

management reviews. Lead or support SQF audits, surveillance audits,

unannounced audits, and customer audits. Train site teams on SQF Code

requirements and best practices. Audit & Customer Expectations Lead

preparation and execution of third-party, regulatory, animal welfare,

biosecurity and customer audits. Ensure alignment with customer-specific

standards, specifications, and \"best in class\" expectations. Review

audit findings, drive root cause analysis, and ensure timely and

effective corrective and preventive actions. Monitor and trend audit

results, complaints, and key FSQ KPIs across the region. Animal Welfare

& Biosecurity Provide oversight and verification of animal welfare

programs in accordance with regulatory requirements, industry standards,

and customer commitments (e.g., cage-free, Prop 12, UEP, AHC and

customer-specific standards). Support animal welfare audits and

assessments at company-owned and contract farms. Partner with

operations, live production, and veterinary teams to ensure humane

handling, egg\... For full info follow application link. \*\*\*\*\*

APPLICATION INSTRUCTIONS: Apply Online: ipc.us/t/EBCFBAC69ED44887

Qualified females, minorities, and special disabled veterans and other

veterans are encouraged to apply.

Salary.com Estimation for Food Safety Quality Manager IL in Mills, WI
$101,843 to $135,375
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