What are the responsibilities and job description for the Production Baker position at Dash?
Join Our Team as a Production Baker
We're looking for an early-rising baker to lead daily bread and pastry production for our fast-casual bakery. This role is responsible for mixing doughs, producing laminated pastries, and completing the morning bake-off to ensure our cases are fully stocked for service.
What You'll Do
- Mix and prepare bread doughs and pizza doughs
- Produce and laminate croissant and pastry doughs
- Shape, proof, and bake products according to recipes and production schedules
- Complete daily bake-off and stock display cases before opening
- Maintain product quality, consistency, and presentation standards
- Follow food safety and sanitation procedures
- Keep the bakery organized, clean, and production-ready
What We're Looking For
- Bakery or bread production experience
- Experience with fermentation and laminated doughs
- Ability to work independently and stay organized
- Reliable, punctual, and able to start at 4:00 AM
- Ability to lift 50 lbs and work on your feet throughout the shift
Schedule
- Full-Time
- Early mornings, weekends, and holidays as needed
- Typical shift: 4:00 AM - 12:00 PM
Pay: $17.00 - $24.00 per hour
Expected hours: 35.0 – 40.0 per week
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Opportunities for advancement
- Referral program
- Vision insurance
Work Location: In person
Salary : $17 - $24