What are the responsibilities and job description for the Pizza Maker - Pizzaiolo position at Dario's Pizza?
Job Title: Pizzaiolo (Pizza Maker)
Position Overview
The Pizzaiolo is responsible for preparing high-quality pizzas with consistency, speed, and attention to detail.
Key Responsibilities
- Prepare, stretch, and portion dough according to recipe and style
- Top pizzas accurately and consistently following the restaurant’s recipes and standards.
- Monitor product quality for taste, texture, and presentation.
Kitchen Operations
- Maintain a clean and organized pizza station at all times.
- Follow strict food safety, sanitation, and hygiene procedures.
- Assist in inventory rotation, stock checks, and minimizing waste.
Teamwork & Communication
- Work closely with kitchen and FOH teams to ensure smooth service and timely orders.
- Communicate effectively during busy shifts to maintain pace and accuracy.
Qualifications
- Experience working as a Pizzaiolo or pizza cook
- Strong dough handling and stretching skills
- Understanding of oven management
- Ability to follow recipes and maintain consistency
- Ability to work in a fast-paced, high-heat environment
- Knowledge of food safety and kitchen cleanliness standards.
Salary Position with PTO & Sick Days
Job Types: Full-time, Part-time
Pay: $65,000.00 - $90,000.00 per year
Work Location: In person
Salary : $65,000 - $90,000