What are the responsibilities and job description for the Cook (Anticipated) position at Dansville Central School District?
Dansville CSD is seeking highly qualified candidates to apply for the following position:
Position
Start Date
Schedule
Cook
(Anticipated)
September 1, 2026
Monday - Friday
(6:00 AM - 2:30 PM)
FULL PERFORMANCE KNOWLEDGE, SKILLS, ABILITIES & PERSONAL CHARACTERISTICS: Good knowledge of the methods of preparing, cooking and baking food in large quantities; good knowledge of modern cooking utensils, appliances and equipment; good knowledge of cleaning methods and the use of cleaning materials and equipment; knowledge of the food service HAACCP (Hazard Analysis Critical Control Points) sanitation standards, procedures, and required paperwork; ability to plan with a view to economy and efficiency in the use of supplies, equipment and food; ability to follow oral and written directions and recipes; physical condition commensurate with the demands of the position.
TYPICAL WORK ACTIVITIES:
Prepares and cooks meat, fish, poultry, soups, vegetables, cereals, desserts, salads, and other food;
Bakes cakes, pies, rolls, and a variety of other pastries;
Cuts, cleans, and dresses meat, fish, and poultry;
Supervises the proper storing of food;
Supervises the work of assistants in the preparation of food, and the cleaning of tables, kitchen utensils, stoves, and kitchen;
Keeps simple related records; and
Performs other related duties.
Job Qualifications
MINIMUM QUALIFICATIONS: Two years of paid experience in large-scale cooking.
Position Start Date:09/01/2026
Application Deadline:07/15/2026
Job Number: 053