What are the responsibilities and job description for the Cashier position at Daisy's Diner Country Store?
Cashiers are the face of a restaurant. They manage all cash and sales transactions for the diner and store. They often answer questions about storefront, seat customers, take to-go orders, answer questions about the food, deliver the food to the table, and prep food and drink items in the front of the house. Cashiers are expected to have upbeat personalities. They are also expected to set and clear tables and keep the front of the house clean.
Knowledge, Skills and Abilities
- Food Handlers Certificate (Texas approved)
- Basic math and money skills
- Stamina
- Expect long, busy days on your feet
- Lift heavy objects up to 60 pounds
- Communication, customer service, and the ability to work well with others
- Able to adapt to our point-of-sale system
Job Type: Full-time
Pay: From $8.00 per hour
Work Location: In person
Salary : $8