What are the responsibilities and job description for the Dishwasher position at Currents Restaurant?
Overview
Join our dynamic culinary team as a Dishwasher and become an essential part of delivering exceptional dining experiences! In this lively role, you will ensure the cleanliness and safety of all kitchenware, utensils, and equipment, supporting our chefs and food service staff to operate smoothly. Your energetic approach will help maintain a clean, organized, and efficient kitchen environment where quality food preparation and excellent customer service thrive. This paid position offers a fantastic opportunity to gain valuable experience in the food industry while working in a fast-paced, team-oriented setting.
Duties
- Thoroughly wash dishes, cookware, utensils, and kitchen equipment using proper manual handling techniques and food preparation equipment operation skills
- Assist with basic meal and food preparation tasks to support the culinary team, including slicing ingredients using proper knife skills and slicing techniques
- Maintain high standards of food safety management by adhering to safety standards in production and food handling protocols
- Organize and store clean items efficiently to ensure smooth kitchen operations and quick turnaround times
- Support heavy lifting tasks when moving large quantities of supplies or equipment safely
- Follow sanitation procedures to uphold food safety standards in accordance with health regulations
- Collaborate with kitchen staff during busy service periods to ensure timely serving and efficient food production
This role is perfect for motivated individuals eager to develop their culinary skills in a fast-paced environment. We value energetic team players who prioritize safety, cleanliness, and quality in every task. Join us to kickstart your career in the vibrant world of hospitality!
Pay: $18.00 - $20.00 per hour
Work Location: In person
Salary : $18 - $20