What are the responsibilities and job description for the PART TIME DIETITIAN position at Cura-Hospitality?
Job Description:
As a Part-Time Casual Registered Dietitian at Cura Hospitality, you will identify and assess nutritional needs of patients/residents, initiate interventions, and enhance quality of life consistent with their goals.
- Provide nutritional expertise to healthcare teams and educate patients/residents, staff, or consultants.
- Follow Academy of Nutrition and Dietetics' standards of practice and facility regulatory requirements.
- Interact with departments in setting up procedures and policies, and in problem solving related to dining service and nutrition.
- Actively participate in continuous quality improvement programs.