What are the responsibilities and job description for the Dishwasher/Food Prep position at Crystal Springs Golf Course?
Job Summary
Join our dynamic team as a Dishwasher/Food Prep professional, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you will be responsible for maintaining a clean and organized work environment, assisting with food preparation, and supporting the culinary team to deliver exceptional dining experiences. Your proactive approach and dedication will help ensure that every meal service is seamless, safe, and enjoyable for our guests. This position offers an exciting opportunity to develop your skills in food handling, kitchen operations, and hospitality service within a lively, fast-paced environment.
Responsibilities
- Efficiently wash dishes, utensils, cookware, and kitchen equipment to uphold cleanliness standards.
- Assist with basic food preparation tasks such as chopping, assembling ingredients, or portioning items under supervision.
- Support the culinary team during busy service times by bussing tables and clearing plates to maintain a tidy dining area.
- Help with general cleaning duties including sweeping, mopping, sanitizing work surfaces, and waste disposal to ensure a hygienic workspace.
- Follow proper food handling procedures to maintain safety and compliance with health regulations.
- Aid in setting up catering or banquet events by organizing supplies and assisting with food prep as needed.
- Contribute positively to team efforts by communicating effectively and maintaining a professional attitude at all times.
Qualifications
- Previous experience in food service, restaurant work, or hospitality is preferred but not required; enthusiasm to learn is key!
- Familiarity with basic kitchen tasks such as cleaning, bussing tables, or food prep is advantageous.
- Ability to stand for extended periods and perform physically demanding tasks with energy and efficiency.
- Knowledge of food safety standards and proper sanitation practices is a plus.
- Strong teamwork skills with a positive attitude and excellent communication abilities.
- Experience in banquet settings or catering environments is beneficial but not mandatory.
- A genuine interest in culinary arts or hospitality industry growth demonstrates motivation for this role. Embark on a rewarding journey where your contributions directly enhance guest satisfaction! We’re committed to fostering a vibrant work environment that values your growth while providing the essential skills needed for a successful career in hospitality and food service.
Pay: From $22.50 per hour
Work Location: In person
Salary : $23