What are the responsibilities and job description for the Restaurant Manager position at Crust Simply Italian Restaurant & Catering?
Company Description
Crust Simply Italian Restaurant & Catering is a neighborhood eatery in Mesa, AZ, specializing in homemade pizza and traditional Italian food made with simple, fresh ingredients. With an East Coast inspiration, we offer great specials and wine features to provide value to our guests. Our catering company has grown from guest demand for CRUST at all types of parties and functions.
Role Description
This is a full-time on-site role for a Restaurant Manager at Crust Simply Italian Restaurant & Catering. The Restaurant Manager will oversee daily operations, manage staff, ensure customer satisfaction, handle hiring processes, and maintain communication with the team.
Qualifications
- Customer Satisfaction and Customer Service skills
- Experience in Hiring and Staff Management
- Effective Communication skills
- Knowledge of Food & Beverage operations
- Leadership and Team Management abilities
- Problem-solving and Decision-making skills
- Previous experience in restaurant management role
- Food Safety and Sanitation certifications