Cashier

Primary Functions: The Cashier is responsible for fast, friendly, professional and accurate check out services for our customers, making sure their experience is positive with Crop’s. Essential Functions: *Ensures compliance with company policies and procedures with respect to department operations, quality, safe food handling, to ensure compliance state, federal and OSHA safety and sanitation regulations. * Provides friendly, professional customer service to all individuals. *Accurately scans and weighs items for purchase and bags items to ensure products arrive at their destination in the condition they left the store. *Processes payment methods available and provides accurate change. *Maintains accurate cash drawer. *Assists customers with location of items when requested. *Keeps checkout area clean and dust free and returns unpurchased items to stock as needed. *Cooperates with other departments in special promotions to help drive sales. *Any other duties as assigned. Competencies: The Cashier must be trustworthy, have a good attitude and be friendly, self-motivated, flexible, conscientious, organized, and have a good attention to detail. Also, must have good interpersonal and communication skills, and interface well with management, and co-workers and customers.

Requirements/Responsibilities
Education and Experience Minimum: *At least 16 years of age *High School Diploma or equivalent a plus *0-1 years’ experience as retail cashier *Microsoft Office proficient Physical Requirements: *Ability to be work in fluctuating temperature environments *Ability to be in a stationary position and/or move about for various intervals *Ability to utilize the phone (requiring auditory and verbal senses) *Ability to utilize register, scales and systems for various intervals (requiring finger dexterity/visual acuity) *Ability to reach, bend, balance, and lift merchandise *Ability to lift 5-15 lbs. up to 40 lbs. occasionally. *Ability to travel independently (via plane/car) *Regular and predictable attendance