What are the responsibilities and job description for the CULINARY EXTERN - BAKING AND PASTRY position at Crescent Hotels & Resorts?
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Compensation: $19.91 per hour
Description
The Culinary Externship Program with Colonial Williamsburg Company strives to provide a diverse experience in high quality culinary operations. The Historic Area of Colonial Williamsburg offers a la carte, quick service and special events opportunities to develop skills and hone your craft.
Externs with a culinary focus prepare seafood and poultry entrees, cook meats, broil steaks and seafood, and assemble entrees; maintain sanitation of station.
Candidates should be enrolled in or recent graduates of a Culinary program.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Save this job
Email
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LinkedIn
Tweet
Compensation: $19.91 per hour
Description
The Culinary Externship Program with Colonial Williamsburg Company strives to provide a diverse experience in high quality culinary operations. The Historic Area of Colonial Williamsburg offers a la carte, quick service and special events opportunities to develop skills and hone your craft.
Externs with a culinary focus prepare seafood and poultry entrees, cook meats, broil steaks and seafood, and assemble entrees; maintain sanitation of station.
Candidates should be enrolled in or recent graduates of a Culinary program.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
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Salary : $20