Premium Event Barista | On-Call Event Team | Luxury Events & Brand Activations

Premium Event Barista | On-Call Event Team | Luxury Events & Brand Activations

Creative Catering Naples | Naples, Florida 34109

Job Type: Independent Contractor | On-Call | Event-Based
Compensation: $25–$50 per hour, based on skill level and event requirements
Location: Naples and Southwest Florida

About the Opportunity

Creative Catering Naples is expanding our on-call hospitality team and seeking experienced, highly skilled baristas to support our growing portfolio of private events, corporate gatherings, luxury brand activations, and exclusive guest experiences.

We are building a select team of specialty beverage professionals who take pride in their craft, understand elevated hospitality, and can confidently deliver exceptional service in dynamic event environments.

This is an ongoing recruitment opportunity for future event assignments, not an immediate or regularly scheduled position. As opportunities arise, qualified team members will be contacted based on their expertise, availability, and the specific requirements of each event.

Our goal is to develop lasting relationships with talented professionals whom we can confidently call upon to represent Creative Catering Naples and our clients.

The Role

As a Premium Event Barista, you will be responsible for creating and serving exceptional espresso-based beverages while delivering a polished, welcoming guest experience.

Events may range from intimate private gatherings and luxury residential experiences to high-profile corporate functions, automotive brand activations, and large-scale celebrations.

Depending on the assignment, you may work independently at a specialty espresso station or alongside our culinary, beverage, and event service teams.

Key Responsibilities

• Professionally set up, operate, maintain, and break down commercial espresso stations.
• Prepare consistently excellent espresso, cappuccinos, lattes, flat whites, Americanos, and specialty coffee beverages.
• Dial in espresso grinders, adjust extraction, and maintain beverage quality throughout service.
• Steam and texture milk properly, including dairy and alternative milk options.
• Demonstrate attractive, consistent beverage presentation, including latte art when required.
• Maintain an immaculate, organized, and visually appealing service station.
• Anticipate guest needs and provide gracious, attentive, and efficient service.
• Manage multiple beverage orders while maintaining quality and composure.
• Monitor product levels, replenish supplies, and minimize unnecessary waste.
• Follow applicable food safety, sanitation, and equipment-handling procedures.
• Coordinate seamlessly with event leads, venue representatives, and fellow hospitality professionals.

Qualifications & Experience

Required

• Minimum of two years of professional barista or specialty coffee experience, preferably including recent hands-on work.
• Demonstrated proficiency with commercial espresso machines and grinders.
• Strong knowledge of espresso extraction, milk texturing, and specialty coffee preparation.
• Ability to operate an espresso station independently from setup through breakdown.
• Professional appearance, excellent communication skills, and a genuine commitment to hospitality.
• Ability to work efficiently and calmly in fast-paced, guest-facing environments.
• Reliable transportation to assigned event locations throughout Southwest Florida.
• Availability for occasional evenings, weekends, or holidays based on event schedules.

Highly Preferred

• Experience in luxury hotels, resorts, specialty coffee establishments, private clubs, or premium catered events.
• Proficiency in latte art and advanced espresso techniques.
• Experience operating professional semi-automatic espresso equipment.
• Experience supporting high-profile corporate events, product launches, luxury automotive experiences, or private-client functions.
• Specialty Coffee Association training or comparable professional certifications.
• Experience adapting beverage service to different event formats, equipment configurations, and guest volumes.

What We Value

We seek professionals who combine technical excellence with genuine hospitality.

The right candidates are detail-oriented, adaptable, dependable, and comfortable working in environments where presentation, discretion, consistency, and the overall guest experience matter.

We value individuals who take ownership of their stations, communicate proactively, respect event timelines, and work collaboratively with the broader team.

Event Assignments & Compensation

Compensation is determined by the technical skill level required, complexity of the espresso station, service volume, and expectations of each event.

Level 1 | Professional Event Barista — $25–$30/hour

Standard specialty coffee service for private gatherings and smaller events. Requires confident preparation of classic espresso beverages, efficient station operation, and attentive guest service.

Level 2 | Premium Event Barista — $30–$40/hour

Independent operation of a professional espresso station for upscale private events, corporate functions, and premium guest experiences. Requires strong espresso calibration, milk-texturing proficiency, efficient workflow, and refined beverage presentation.

Level 3 | Specialty Experience Barista — $40–$50/hour

Advanced specialty coffee service for select luxury brand activations, VIP experiences, and technically demanding events. May require advanced latte art, sophisticated beverage presentation, independent troubleshooting of commercial equipment, customized beverage menus, or higher-volume execution.

Individual assignment rates will be communicated in advance and agreed upon before an event is accepted. Placement at a particular level depends on demonstrated proficiency and the requirements of the assignment.

Our On-Call Team

Creative Catering Naples maintains an ongoing network of trusted hospitality professionals who support our events throughout the year.

Selected candidates may be invited to complete an interview, demonstrate their technical skills, and join our preferred on-call event team.

Assignments are offered individually as business needs arise. Team members may accept opportunities based on their availability.

Please note: This is an as-needed, project-based opportunity. There are no guaranteed hours, minimum assignments, or immediate openings associated with this recruitment.

How to Apply

Please submit your resume highlighting your professional barista experience, commercial espresso equipment proficiency, and any specialty coffee training or certifications.

Candidates with experience operating advanced commercial machines, producing latte art, or supporting premium events are encouraged to provide a brief description or examples of their work.

We look forward to connecting with passionate specialty coffee professionals who appreciate the craft of exceptional beverages and the art of hospitality.

Creative Catering Naples
Elevated Culinary Experiences. Thoughtful Hospitality.

Pay: $20.00 - $50.00 per hour

Work Location: In person

Salary : $20 - $50