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Culinary Team Member

Cranston Country Club
Cranston, RI Part Time | Full Time
POSTED ON 3/24/2024 CLOSED ON 4/3/2024

What are the responsibilities and job description for the Culinary Team Member position at Cranston Country Club?

Here at the Cranston Country Club we offer a unique opportunity without all of the pressure and chaos.

Cranston Country Club is an 18 hole golf course, which also offers a full bar, grill and banquet facility. Our events include weddings, golf tournaments, school functions, fundraisers, family parties, and much more.

We are seeking a reliable and motivated individual to join our culinary team. This is a Full time position with advancement opportunity. We are looking for a smart, energetic and passionate person with a willingness to learn all aspects of our kitchen.

A qualified Individual will:

  • Work directly under the Executive Chef.
  • Work with Accuracy and Speed in assigned tasks, while maintaining attention to detail.
  • Have a desire to create new menu items and present forward new ideas
  • Have an upbeat and positive attitude.
  • Have strong communication skills.

This positions responsibilities will include but are not limited to:

  • Strong attention to detail.
  • Ability to work efficiently in a fast paced environment.
  • Ability to follow proper food handling and safety procedures.
  • Willingness to work on a team.
  • Strong organizational skills with the capability to work on your own as required.
  • Conducts regular physical inventories of food supplies.
  • Assist in accepting and storing daily deliveries.
  • Assist in daily and weekly cleaning and organization of the kitchen
  • Flexibility to work evenings and weekends as required.
  • Follow recipes and procedure as determined by supervisor.
  • Must maintain the highest professional food quality and sanitation standards.
  • Ensure compliance with all state and local health and safety regulations.
  • Food safety certification is a plus.

We offer a low-pressure environment with competitive wages based upon experience.

Job Types: Full-time, Part-time

Benefits:

  • Flexible schedule

Physical setting:

  • Casual dining restaurant
  • Fast casual restaurant

Schedule:

  • Day shift
  • Evening shift
  • Every weekend
  • Weekends as needed

Work Location: In person

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