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Bartender/waitress

Cow Tippers Pub & Eatery
Mineral, WI Full Time
POSTED ON 7/7/2026
AVAILABLE BEFORE 9/6/2026

Job Overview

We are seeking an energetic and personable Bartender/Waitress to join our vibrant hospitality team! In this dynamic role, you will be the heart of our establishment, creating memorable experiences for guests through exceptional beverage service and attentive customer care. Your enthusiasm and expertise will help foster a lively atmosphere, ensuring every guest feels welcomed and valued. This paid position offers an exciting opportunity to showcase your skills in a fast-paced, fun environment while developing your career in the food and beverage industry.

Duties

  • Prepare and serve a variety of beverages, including cocktails, craft beers, and non-alcoholic options, adhering to established recipes and presentation standards.
  • Take accurate orders from guests in person or via POS (Point of Sale) systems, ensuring prompt and friendly service.
  • Manage multiple tables efficiently by prioritizing tasks with excellent time management skills to maximize guest satisfaction.
  • Maintain cleanliness and organization of the bar area, including glassware, utensils, and beverage stations, following food safety and food handling protocols.
  • Upsell beverages and promote specials to increase sales while providing knowledgeable recommendations based on guest preferences.
  • Handle cash transactions accurately through POS systems, perform basic math calculations for billing, and ensure proper cash handling procedures are followed.
  • Ensure compliance with all health regulations related to food safety, alcohol service laws, and responsible beverage service practices.

Requirements

  • Proven experience as a bartender or waitress in a fast-paced restaurant or hospitality setting.
  • Strong knowledge of POS systems; familiarity with cashiering and retail math is beneficial.
  • Demonstrated expertise in cocktail preparation.
  • Excellent customer service skills with the ability to engage guests warmly while managing multiple responsibilities efficiently.
  • Ability to manage time effectively under pressure while maintaining attention to detail in serving food and beverages.
  • Knowledge of food safety standards and proper food handling procedures required by health regulations.
  • Basic math skills for cash handling, billing calculations, and retail math proficiency.
  • Strong communication skills in English; previous hospitality or restaurant experience is highly valued.

Join us to be part of an energetic team dedicated to delivering outstanding guest experiences! This role offers a fantastic environment for growth within the food industry while showcasing your talents in beverage crafting and exceptional service delivery.

Pay: From $10.00 per hour

Work Location: In person

Salary : $10

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