What are the responsibilities and job description for the Breakfast Attendant position at Country Inns & Suites by Radisson?
The Country Inn & Suites by Radisson is now hiring for breakfast attendant. We are looking for customer service orientated person. Please email a resume or stop by the front desk to apply.
ESSENTIAL JOB FUNCTIONS:
1. Providing personalized service to all guests.
2. Encouragement of guests to tell us how their experience was/review us online.
3. Taking inventory of food, beverages and supplies needed for each day.
4. Ordering or purchasing of food supplies.
5. Preparing foods such as cut fruit, eggs, sausage, waffle batter, gravy, etc.
6. Stocking coffee and juice dispensers.
7. Setting out/arranging food, such as sweet breads, muffins and cereal for self-service.
8. Clearing and cleaning tables as they are vacated.
9. Wiping up spills.
10. Removing trash.
11. Restocking self-service food and supplies as needed.
12. Washing serving equipment and returning it to storage.
13. Following city guidelines on food prep, storage, sanitation and other items the inspector gives to the hotel'
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This Job Is:
- A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more
- Open to applicants who do not have a high school diploma/GED
- A job for which all ages, including older job seekers, are encouraged to apply
- Open to applicants who do not have a college diploma
Pay: $13.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Physical Setting:
- Casual dining restaurant
- Fast casual restaurant
Experience:
- restaurant: 1 year (Preferred)
Work Location: In person
Salary : $13