What are the responsibilities and job description for the OPEN CALL - FRIDAY 9/27 From 3:30 PM - 6:00 PM position at Counter Service?
Benefits:
FRIDAY 9/26 AT 315B PARK AVE S (on Park Ave S in between E 23rd & E24th, next to Just Salad)
We are holding interviews for this location AND our new location on the Upper East Side! Please bring a printed resume or have it ready to email to us.
Pay:
$18 -$21 per hour
Job Type:
Full-time or Part-time (Hourly, Shift-based)
Expected Hours:
30 - 40 per week
About Us
Counter Service is an exciting new restaurant brand founded by Steve Ells, the visionary behind Chipotle, in collaboration with acclaimed Chef Andrew Black. After the success with our first two locations, we are expanding and looking for a team to help us build the future of sandwiches! We are passionate about serving high-quality, chef-driven food in a fast-paced, welcoming environment.
We are seeking dedicated Restaurant Crew Members to be part of our growing team. This role is key to delivering an exceptional experience through expert sandwich preparation, precise order bagging, and outstanding customer service.
What You'll Do
If you're ready to be part of a chef-led, fast-growing restaurant brand serving delicious, fresh food to NYC, apply today! After applying, you'll receive an email with next steps to schedule an interview.
Counter Service, a Kernel Foods Inc brand, is an equal opportunity employer that values diversity and inclusivity.
- Employee discounts
- Opportunity for advancement
- Training & development
FRIDAY 9/26 AT 315B PARK AVE S (on Park Ave S in between E 23rd & E24th, next to Just Salad)
We are holding interviews for this location AND our new location on the Upper East Side! Please bring a printed resume or have it ready to email to us.
Pay:
$18 -$21 per hour
Job Type:
Full-time or Part-time (Hourly, Shift-based)
Expected Hours:
30 - 40 per week
About Us
Counter Service is an exciting new restaurant brand founded by Steve Ells, the visionary behind Chipotle, in collaboration with acclaimed Chef Andrew Black. After the success with our first two locations, we are expanding and looking for a team to help us build the future of sandwiches! We are passionate about serving high-quality, chef-driven food in a fast-paced, welcoming environment.
We are seeking dedicated Restaurant Crew Members to be part of our growing team. This role is key to delivering an exceptional experience through expert sandwich preparation, precise order bagging, and outstanding customer service.
What You'll Do
- Food Preparation & Service – Operate kitchen stations, including prep & assembly, bun toasting, and panini press operation
- Teamwork & Efficiency – Work closely with fellow crew members to ensure smooth operations during each shift
- Order Processing – Accurately bag and check orders for completeness and quality
- Guest Experience – Operate the point-of-sale system and provide friendly, attentive service
- Quality & Safety – Follow health and safety protocols to maintain the highest food and sanitation standards
- 18 years old with a positive attitude and team-oriented mindset
- Minimum 1-year in food service experience
- Ability to stand for extended periods and work in a fast-paced environment
- Strong English communication skills
- Comfortable using restaurant technology systems
- NYC Food Handlers Certificate
- Competitive pay with opportunity for growth
- Health & dental insurance (Eligibility after 90 days)
- Meal stipend during shifts
- Career development opportunities – work under classically trained chefs in a high-caliber restaurant team
- Employee referral bonuses
If you're ready to be part of a chef-led, fast-growing restaurant brand serving delicious, fresh food to NYC, apply today! After applying, you'll receive an email with next steps to schedule an interview.
Counter Service, a Kernel Foods Inc brand, is an equal opportunity employer that values diversity and inclusivity.
Salary : $18 - $40