What are the responsibilities and job description for the Facilities Manager position at Coulter Services?
Role: Facilities Manager
Responsibilities: Lead daily facilities operations to support high-quality food and hospitality services in a fast-paced environment.
Oversee building systems, equipment, and grounds to ensure safety, cleanliness, and full functionality.
Plan and execute preventive and corrective maintenance, manage vendors, supervise maintenance staff, and control budgets.
Enforce safety and regulatory standards, respond to emergencies, and collaborate with operations leaders to create reliable and welcoming spaces for clients, guests, and employees.
Qualifications & Skills: Strong leadership, maintenance management, vendor coordination, safety compliance, and budget control skills. Ability to work effectively in a team and maintain high standards of service and safety.
Responsibilities: Lead daily facilities operations to support high-quality food and hospitality services in a fast-paced environment.
Oversee building systems, equipment, and grounds to ensure safety, cleanliness, and full functionality.
Plan and execute preventive and corrective maintenance, manage vendors, supervise maintenance staff, and control budgets.
Enforce safety and regulatory standards, respond to emergencies, and collaborate with operations leaders to create reliable and welcoming spaces for clients, guests, and employees.
Qualifications & Skills: Strong leadership, maintenance management, vendor coordination, safety compliance, and budget control skills. Ability to work effectively in a team and maintain high standards of service and safety.