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Head Baker

Copperleaf Bakery
York, NY Full Time
POSTED ON 1/9/2026
AVAILABLE BEFORE 1/26/2026

Head Baker – Copperleaf Bakery (Harlem, NYC)

Full-Time | Competitive Pay Growth Potential

Copperleaf Bakery is a craft-driven bakery-café located in Harlem, building a reputation for standout viennoiserie, slow-fermented sourdough, and unique, globally inspired pastries. We are gearing up for the New Year and seeking a Lead Baker to take the reins of our bakery kitchen and staff.

We’re not a factory—we’re a high-quality, neighborhood-focused operation where care, detail, and creativity are non-negotiable. This is a chance to help shape something special from the ground up. This is a perfect opportunity for a skilled and passionate baker looking to grow into a lead position and showcase their talent and leadership.

What You’ll Do

  • Own the viennoiserie program—croissants, cardamom buns, and other laminated favorites
  • Oversee daily sourdough production, enriched doughs, and seasonal bakes
  • Ensure consistency and quality control from mix to final bake
  • Train and mentor junior bakers and prep assistants
  • Collaborate with the Lead Cook (savory) and Dessert Production Lead to maintain smooth back-of-house operations
  • Help build out systems, schedules, and standards with the founding team
  • Keep the kitchen clean, compliant, efficient, and joyful

What You Bring

  • 7 years of commercial baking experience, including hands-on lamination and naturally leavened bread
  • 2-3 years of experience in a leadership role, such as sous-chef, kitchen/bakery manager, or lead baker.
  • A strong eye for precision and a sense for flavor, with an ability to troubleshoot, tweak, and scale
  • Experience in training others or leading a team, with strong communication skills
  • Must have a strong aesthetic sense--design background is a plus
  • Calm, focused, and clean
  • A love of collaboration—this role is key to setting the tone for our kitchen culture.

What We Offer

  • Supportive, transparent ownership and opportunity to grow with us
  • Employee discounts and participation in product development
  • A creative, tight-knit environment where your input truly matters

Location:

Our home is Harlem, a neighborhood known for its dynamic history, culture, diversity, and unmistakable creative energy. Our location is close to the B, C, and 1 trains.

To Apply:

Send your resume, a brief intro, and (if available) photos or examples of your work to . Tell us what excites you about working with laminated doughs, or what your dream bakery culture looks like.

Salary : $70,000 - $80,000

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