What are the responsibilities and job description for the Lead Cook position at Cooper River Post Acute?
Cooper River Post Acute is a magnificent 176 bed skilled nursing facility located in the heart of Mount Pleasant, SC. Are you looking to make a difference in the lives of those we serve? We value the relationships we have in our community, with our fellow colleagues, and also with residents and family members.
🔥👨🍳 NOW HIRING: LEAD COOK 👨🍳🔥
Are you a disciplined, creative kitchen pro ready to lead the line and bring the heat? 🍽️🔥 We're looking for a strong Lead Cook to anchor our kitchen team and keep service running smooth, fast, and flawless. 💪🍳
✨ As the Lead Cook, you're more than a grill master — you're the connection between leadership and execution. You'll guide the team, maintain standards, and help create an unforgettable guest experience every shift. 🚀🍴
📌 What You'll Do
🔥 Lead the Line
Oversee daily kitchen operations and service, making sure every station is stocked, prepped, and ready for peak hours. ⏱️🍳
🍽️ Quality Control
Taste, garnish, and inspect dishes before they leave the window to ensure consistency and excellence every time. 👀👌
👨🍳 Team Mentorship
Train new kitchen staff on cooking techniques, safety procedures, and menu specs. Help others level up. 📈🔪
📦 Inventory & Prep
Manage prep lists, monitor stock levels, and assist with ordering to reduce waste and keep things efficient. 🥬📋
🧼 Safety First
Maintain a spotless workspace and ensure the entire team follows health and safety standards. 🧽✅
📌 What You Bring
⭐ Experience
Proven success in a high-volume professional kitchen (3 years preferred). 🍳🔥
⭐ Leadership
Cool under pressure with the ability to motivate and direct a team during the rush. 💪😎
⭐ Technical Skill
Advanced knife skills and strong knowledge of sautéing, roasting, grilling, and more. 🔪🔥
⭐ Stamina
Able to stand for long shifts and lift up to 50 lbs. 💥🏋️
⭐ Certification
Valid food handler's permit or ServSafe certification preferred. 📜✅
🎉 Why Join Us?
💰 Competitive hourly pay
🍽️ Opportunities for creative menu input
🔥👨🍳 NOW HIRING: LEAD COOK 👨🍳🔥
Are you a disciplined, creative kitchen pro ready to lead the line and bring the heat? 🍽️🔥 We're looking for a strong Lead Cook to anchor our kitchen team and keep service running smooth, fast, and flawless. 💪🍳
✨ As the Lead Cook, you're more than a grill master — you're the connection between leadership and execution. You'll guide the team, maintain standards, and help create an unforgettable guest experience every shift. 🚀🍴
📌 What You'll Do
🔥 Lead the Line
Oversee daily kitchen operations and service, making sure every station is stocked, prepped, and ready for peak hours. ⏱️🍳
🍽️ Quality Control
Taste, garnish, and inspect dishes before they leave the window to ensure consistency and excellence every time. 👀👌
👨🍳 Team Mentorship
Train new kitchen staff on cooking techniques, safety procedures, and menu specs. Help others level up. 📈🔪
📦 Inventory & Prep
Manage prep lists, monitor stock levels, and assist with ordering to reduce waste and keep things efficient. 🥬📋
🧼 Safety First
Maintain a spotless workspace and ensure the entire team follows health and safety standards. 🧽✅
📌 What You Bring
⭐ Experience
Proven success in a high-volume professional kitchen (3 years preferred). 🍳🔥
⭐ Leadership
Cool under pressure with the ability to motivate and direct a team during the rush. 💪😎
⭐ Technical Skill
Advanced knife skills and strong knowledge of sautéing, roasting, grilling, and more. 🔪🔥
⭐ Stamina
Able to stand for long shifts and lift up to 50 lbs. 💥🏋️
⭐ Certification
Valid food handler's permit or ServSafe certification preferred. 📜✅
🎉 Why Join Us?
💰 Competitive hourly pay
🍽️ Opportunities for creative menu input