Chick-fil-A Crew Member - Kitchen

Company: Chick-fil-A Lake Park

• Bill, our operator, has been with Chick-fil-A for over 20 years, is passionate about making an impact, leadership development, and providing long term growth path opportunities.
  
• In 2025 achieved Guardian of the Brand, high emphasis on quality and excellence, and pursuing success as a team.
  
• Voted as America’s favorite & one of the fastest-growing quick-service restaurants in the country
  
• Industry leader in Customer Service & Hospitality
  
• Faith-based, individually owned & operated company
  
• Chick-fil-A is the fastest growing Quick Service Restaurant in the nation
  
• Chick-fil-A has the highest customer satisfaction scores for 10 consecutive years
  
• Chick-fil-A is on Forbes Lists for: Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022)
  
• Chick-fil-A has awarded $191 million in team member scholarships since 1973, with $26 million total awarded to 14,000 winners in 2024
  

Chick-fil-A Lake Park's Commitment To You

Here at Chick-fil-A Lake Park, we desire to be the place to be by nourishing our community through acts of service, lasting relationships, and remarkable food!

Value and Appreciate Employees

• Flexible Schedules
  
• Free Food
  
• Free college through Point University plus access to scholarships
  
• Career Advancement Opportunities
  
• Sundays Off
  
• Out of pocket health insurance
  
• 401K with 6% match
  

Opportunity

At Chick-fil-A Lake Park, we care for our team and community. We passionately pursue excellence and strive to make a positive impact through delicious food and hospitality. We are searching for those that positively influence people around them and thrive in an environment of service and hospitality. Are you looking to challenge yourself and grow within a great team atmosphere? Let’s get started.

Position Type

• Full-Time, or Part-Time at a minimum of 10 hours per week
  
• Day or Evening shift
  
• Open availability is highly preferred
  

Your Impact

• Participate in a fast-paced, upbeat environment preparing safe, tasty food with state of the art equipment
  
• Maintain a clean work environment with high standards and expectations
  
• Join a team of over 80 Team Members that focuses on growth, personal and professional development
  
• Enhance guest experience with attentive service, personalized interactions, and understanding of guests’ needs
  
• Upper management and leadership opportunities including Team Leader, Assistant Director and Director
  

Background Profile

• Must be 16 or older
  
• Ability to work at a quick, yet efficient and thorough pace--hustle is a must!
  
• Team-oriented, adaptable, dependable, and strong work ethic
  
• Positive attitude, coachable
  
• Ability to communicate effectively with guests and team members
  

APPLY NOW and you will be contacted ASAP.